Daryl Buck removes bread from an oven at Hillman’s Bakery in Fairfield on Tuesday morning. Buck has worked at bakeries since he was in high school. Wednesday was Buck’s last day making doughnuts and pastries at Hillman’s.

Customers point out which doughnuts they want at Hillman’s Bakery in Fairfield on Tuesday morning. Daryl Buck has baked the doughnuts and pastries at Hillman’s on and off since he was 13. Wednesday was Buck’s last day making doughnuts and pastries at Hillman’s.

Daryl Buck rolls doughnuts in sugar at Hillman’s Bakery in Fairfield on Tuesday morning. Buck has worked on and off at bakeries since his high school years. Buck has put in a total of 25 years at Hillman’s. Wednesday was Buck’s last day making doughnuts and pastries at Hillman’s.

Daryl Buck removes glazed doughnuts from a rack at Hillman’s Bakery in Fairfield on Tuesday morning. Buck has worked on and off at bakeries since he was in high school. Wednesday marked the end of a career for Buck who said he retired with no regrets.

Larry Hillman, owner of Hillman’s Bakery in Fairfield.

Daryl Buck removes glazed doughnuts from a rack at Hillman’s Bakery in Fairfield on Tuesday morning. Buck has worked on and off at bakeries since his high school days. Wednesday was Buck’s last day making doughnuts and pastries at Hillman’s.