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A Rockland man’s spicy chicken wing recipe won a pre-Super Bowl cook-off held Friday morning on NBC’s “Today Show.”

Malcolm Bedell’s Apricot-Shellacked Ghost Chili Chicken Wings were the judge’s favorite in a three-way contest.

Bedell and his wife, Jillian, are self-described foodies who produce a blog, “From Away: Cooking & Eating in Maine.”

See the recipes: on.today.com/Tlt83J

Kelley writes about some of the most critical aspects of Maine’s economy and future growth, including transportation, immigration, retail and small business, commercial development and tourism, with...

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