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PublishedNovember 1, 2017
Waterville will rock if enough people vote for $25,000 grant
Funding would bring live, outdoor concerts to downtown Waterville for 10 straight weeks next year.
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PublishedNovember 1, 2017
Our View: National parks becoming victims of own success
Their popularity, and chronic federal underfunding, have created a maintenance nightmare that must be addressed, even if it means higher fees.
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PublishedNovember 1, 2017
How to get a newfangled car through the car wash
More and more new vehicles have instructions for this purpose.
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PublishedNovember 1, 2017
America’s finest: Six luxury home goods made in the U.S.
The quality and the degree of customization you seek are here.
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PublishedNovember 1, 2017
Tired of plain old vegetables? Spice ’em up with some flavor
Explorers sailed the world to bring back many seasonings, so why not be a little adventurous too?
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PublishedNovember 1, 2017
The Maine Ingredient: A loaf of bread, a dish of mussels and a group of friends add up to happiness
A kale and currant salad completes the meal.
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PublishedNovember 1, 2017
Tray delicious: Roasted vegetable hash sneaks in just a bit of bacon
An easy cookie-sheet concoction could become a favorite fall dish.
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PublishedNovember 1, 2017
Cookbook review: ‘K is for Korean’ makes the cuisine accessible and fast
Stock your pantry with three essential ingredients, and you'll be ready to roll.
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PublishedNovember 1, 2017
Try pumpkin puree instead of fruit for a breakfast bowl
This autumn take on the acai bowl can be made ahead and frozen for healthy mornings.
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PublishedNovember 1, 2017
Last Bite: A fan of Standard Baking Co. says goodbye
She'll miss the macaroons, and a lot else, when her family moves away from Portland.
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