Recipe: Double Garlic, Anchovy and Chickpea Pasta

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Published
January 13, 2019

Recipe: Double Garlic, Anchovy and Chickpea Pasta

This recipe serves 4 people.
Published
January 13, 2019

When nothing else grows, seed catalogs sprout

Our columnist gives the highlights of several local ones.
Published
January 13, 2019

The argument for local garlic: Better taste, many choices and fewer food miles

Maine garlic production, happily, is on the rise.
Published
January 7, 2019

South Portland forming municipal coalition to back pro-solar legislation, energy-saving construction

The coalition would push for an overhaul of 'outdated energy policies at the state level that have not kept pace with progress' when it comes to practices that reduce energy costs and carbon emissions.
Published
January 6, 2019

Recipe: Chicken and Egg Drop Soup

This recipe serves six.
Published
January 6, 2019

Where do old hens go when they die?

Into the stockpot, where they make a particularly excellent soup.
Published
January 6, 2019

And the envelope please: Here are the year’s garden award winners

There's an Oscars of sorts for plants, too.
Published
January 6, 2019

Vegans gain ground in 2018

Environmentalists, celebrities and politicians seem to be making veganism almost mainstream.
Published
January 4, 2019

School for organic dairy farmers nears completion in Freeport

Wolfe's Neck expects to open a new facility this spring to enhance teaching Maine's next generation.
Published
January 3, 2019

Bill seeks public vote on borrowing $50 million to address sea level change in Maine

Other bills include proposals to require MaineCare to provide coverage for legal abortion services, and to make vehicle inspections on new cars valid for two years.