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Grow
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PublishedFebruary 11, 2018
Are you a Maine gardener who is looking for a challenge?
Try growing rosemary from seed. It ain't easy.
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PublishedJanuary 28, 2018
Try asparagus from seed rather than the usual roots
It takes a year longer to grow, but it will save money.
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PublishedJanuary 7, 2018
Versatile Rex begonias come in many varieties
They're beautiful even this time of year without foliage, thanks to lovely leaves.
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PublishedDecember 10, 2017
Poinsettias will keep, but with some work
Buying locally grown plants will help the local economy.
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PublishedNovember 26, 2017
Force bulbs now, nurture tulips or daffodils later
Use the outdoors to cold-condition bulbs.
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PublishedNovember 19, 2017
Growing dracaena is easy, honest
People who say they can't grow houseplants, this one's for you.
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PublishedNovember 12, 2017
Orchids provide indoor color – and a challenge
It takes care and patience to get an orchid to bloom again.
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PublishedNovember 5, 2017
Plant the asymmetrically shaped blob (technically a rhizome) now
Enjoy the blue flowers when they bloom come spring.
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PublishedOctober 22, 2017
Camassia is a bulb you can eat as well as plant
If you want to eat camassia, you must be patient. The bulbs have to be cooked at low temperatures for at least 12 hours, or they cause painful gas
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PublishedSeptember 10, 2017
Ornamental cabbage and kale’s purpose in life is to look pretty
These ornamental brassicas add color to your fall garden.