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Andrew Hutchins, director of food services for Regional School Unit 9, speaks about the evolution of varieties of foods and practices at Mt. Blue High School in Farmington as students pour into the food court on Wednesday. Staff photo by David Leaming
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Andrew Hutchins, director of food services for Regional School Unit 9, speaks about the evolution of varieties of foods and practices at Mt. Blue High School in Farmington as students pour into the food court on Wednesday.
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Food service employee and food court manager Linda York, left, and Steph Gaboury prepare meals at Mt. Blue High School in Farmington on Wednesday.
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Mt. Blue High School students Logan Dolbier, left, Eli Yeaton and Aubrey Hoes enjoy meals served in the food court at the Farmington school on Wednesday.
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Mt. Blue High School student Makayla Estes-Harrington selects pizza and eyes other offerings served in the food court at the Farmington school on Wednesday.
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Mt. Blue High School student Hailey Kaminsky savors an ice cream twist served in the Farmington school's food court on Wednesday.