Cultured Maine mussels cooked in an herb broth or oysters should satisfy mollusk fans.
January 2015
Patriots notebook: A challenge Brandon LaFell was ready for
The wide receiver was eager for the challenge that awaited him in New England.
Maine treatment for mental illness serves as national model
On hiatus but soon to be restarted, a program that began at Maine Medical Center has led the way toward early detection and treatment of schizophrenia.
Two young men, a violent act, a Maine town bewildered
The Greenville natives are in jail in California, accused of fatally shooting a homeless man on a busy street in Hollywood.
Just as what and how we eat has changed, so too should our education system
Sushi and pizza are now commonplace, along with their delivery systems.
Veterans Services chief belittles needs, concerns of nearly half of state’s veterans
Stated policy fails to address any of the issues outlined in a report about his agency by the University of Maine.
Lee, O’Dell
Corinne Hyatt Lee and Adam Grant O’Dell were married on April 14, 2014, in Joshua Tree National Park, Calif. The bride is the daughter of William and Linda Lee, of Waterville, Maine. The groom is the son of Donald and Martha O’Dell, of Huntington, W.Va. Corinne is a 1999 graduate of Waterville High School and […]
Robichau, Miller
MONMOUTH — Lewis and Cecilia Robichau of Monmouth have announced the engagement of their daughter, Caitlin Robichau, to Justin Miller, son of Scott and Heidi Miller of Chelsea. Caitlin is a 2010 graduate of Monmouth Academy and is currently attending UMA to attain her Nursing Degree. She is employed by MaineGeneral Medical Center as a […]
Vinland chef brings 100 percent Maine food to prestigious James Beard House
David Levi opened the avant-garde restaurant, riding a wave of ups and downs during a year that ended with a trip to New York to cook dinner at the vaunted culinary address.