Ski areas are taking measures to enhance social distancing inside and outside, and at least one resort is considering a controversial reservation system to ease crowding.
2020
Posted inBicentennial
On this date in Maine history: Nov. 16
Nov. 16, 1975: Television crews and reporters converge on the Kennebec River to record the last major log drive in the contiguous 48 U.S. states. The Maine Legislature passed a law in 1971 banning log drives after Oct. 1, 1976, but in 1975 the practice already is dying out for economic reasons, given that it […]
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Posted inMaine, News, Outdoors, Sports
Maine Nordic centers expect a busy winter
Many are moving sales operations outside or across multiple buildings in an effort to spread out skiers during the pandemic.
Posted inMaine
In photos: The week COVID-19 surged in Maine
It’s been predicted since the beginning of the pandemic, and last week it was clear as the number of coronavirus infections grew sharply.
Posted inMaine Voices, Opinion
Maine Voices: As Lincoln said, let us ‘bind up the nation’s wounds’
After a divisive election that leaves millions disappointed, Americans should look past their differences.
Posted inMaine
Homelessness in Portland approaching record levels
The increased numbers come as efforts to create more temporary and permanent shelter space remain in flux.
Posted inFood & Dining, Things to Do
Bar Guide: Crack into these nut-flavored cocktails
Liqueurs, bitters and even vodka come in the flavors of your favorite nuts.
Posted inThings to Do
Things to Do: Outdoor beer drinking and shopping at Thompson’s Point
You can also stream virtual theater offerings from Portland Stage and Mad Horse.
Posted inCommunity
UMaine Extension to offer online workshop about starting food businesses Nov. 20
University of Maine Cooperative Extension will offer a multidisciplinary online workshop about starting a food business in Maine from 9 a.m. to noon Friday, Nov. 20, according to a news release from the UMaine extension office in Orono. Recipe to Market is intended for entrepreneurs, farmers and others interested in starting a home-based specialty food […]