If it’s squidgy, like she says, we’re there.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
The pretty, fun and surprisingly easy way to cook fish: en papillote
Any kind of white fish works.
A fresh spin on Caesar salad with Brussels sprouts and sardines
The sprouts stand in for romaine, and the sardines for croutons.
Save your cash, and skip the fast-casual assembly line, by building your own lunch bowl
A little variation on a theme is all you need.
Feature obituary: Wayne Buhelt, 80, retired from Cumberland County Sheriff’s Office
He was inspired to go into law enforcement by a trooper he met after surviving a car accident in the mid-1960s.
Baby boomers drinking more than young adults, teens
Researchers theorize that anti-smoking campaigns had a cascading effect on young people.
Old Mill Pub owners install stained glass window bearing new family name
The Skowhegan restaurant’s owners gave the McCarthy family, the previous owners, the old window with their name on it that hung for 33 years.
Maine Lobster Shack opens in Portland’s Old Port
The new, 38-seat restaurant will add outdoor seating this summer on a private patio.