Learn to make the iconic new year’s dish at home.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Prisoners in the U.S. are part of a hidden workforce linked to hundreds of popular food brands
In a sweeping 2-year investigation, the Associated Press found goods linked to prisoners wind up in the supply chains of everything from Frosted Flakes cereal and Ball Park hot dogs to Gold Medal flour and Coca-Cola.
Are you considering a switch from gas to induction? Here are some tips
Gas stoves have come under criticism for their impact on the environment and people’s health. Can we induce you to change?
It’s crunch time: A popcorn primer for awards season
With film awards in full swing and the Oscars looming on the horizon, it’s as good a time as any to level up your popcorn game. We have recipe and topper ideas to keep you popping all winter long.
The federal government tightens rules around pesticide applications
But they don’t go far enough, as homeowners probably won’t read them. It’s the plants and animals in your garden that will suffer.
Want an inside look at the Oscars of the food world?
Here’s the scoop on the James Beard Awards.
James Beard Foundation names 10 semifinalists from Maine
The state’s restaurants and food professionals were nominated in numerous categories, including Outstanding Restaurateur, Best New Restaurant and Best Chef: Northeast.
Plants are learning how to self-pollinate – and that’s not good
Pansies have figured out how as a response to the dire drop in pollinator numbers, but self-pollination produces weaker plants.
Home Plates: May we introduce you to kasha?
A Saco cook of Polish and Ukrainian descent grew up on homey bowls of buckwheat groats – and she thinks you should try them, too.
The results are in: This was the best maple syrup made in Maine last year
The Maine Maple Producers Association held its annual competition Friday to determine the season’s top products in several categories.