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Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining
The Roma Cafe is reborn in Portland, with ‘big shoes to fill’
Patrons arrive at the newly reopened restaurant, bearing fond memories of special occasions celebrated in the elegant and iconic space.
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Posted inBusiness, Food & Dining
Litchfield spice company will make blends for food TV star Andrew Zimmern
Gryffon Ridge Spice Merchants has developed seven spice blends for Zimmern’s website, all based on his travels.
Posted inBusiness, Food & Dining, Local & State, News
For Krispy Kreme fans in Maine, the long wait will end soon
The state’s first Krispy Kreme shop is scheduled to light up its hot sign on Sept.19.
Posted inFood & Dining, Recipes
Go ahead: Dive into the veggie noodle world with ‘zoodles’
Unlike pasta, zucchini has a lot of vitamins and minerals and very few calories.
Posted inCookbook Reviews, Food & Dining
‘Acquacotta: Recipes and Stories from Tuscany’s Secret Silver Coast’ is as pretty as it is tasty
The cookbook tells tales and highlights dishes from a little-known area of Tuscany.
Posted inFood & Dining, Recipes
Maine Ingredient: Time’s ripe to ditch the cob mentality
Creamy Corn Pudding is pretty darn delicious.
Posted inFood & Dining, Recipes
Tomatoes in season cozy up to BFFs basil and cheese
They’re at their peak right now, so it’s the perfect time to make this Tomato, Mozzarella and Basil Tart.
Posted inFood & Dining, Recipes
Short ribs are long on flavor in Korean-inspired salad
Cooking ribs at home doesn’t have to be intimidating.
Posted inFood & Dining, Recipes
Add fava to give tabbouleh a twist
Other beans are fine but, for a change, sample the mild flavor of fava, or broad, beans.