Here are some things to consider.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Up your taco game with shrimp, crispy baked tortilla shells
Don’t worry about frying corn shells; baking will give tacos the necessary crispiness.
This burger is delightfully, devilishly hot
Hot sauce, chili sauce and horseradish turn up the heat on summer’s same-old ground beef patties.
Digital dining making Maine restaurants more efficient
Eateries in the state are beginning to embrace new technology that streamlines their service and – hopefully – improves customers’ experience.
Fine-dining restaurant Solo Bistro to close at end of summer in Bath
The owners – and now empty-nesters – say they’re ‘ready to move on’ and cash in their investment after 12 years of operation.
Two Maine restaurants finalists on Bon Appetit’s list of best new ones
The top 10 Best New Restaurants in America will be announced Aug. 15.
Pricey, nitrogen-infused coffee winning devotees in southern Maine
The specialty cold brew is growing popular in local shops and delis, with a dark, foamy allure that draws comparisons to Guinness beer.
Interactive map: Find a Maine farmers market
You probably won’t have to drive far to buy the freshest produce – and now is the time.
Name, recipe of Coke Zero will change
Consumers haven’t always understood that the diet beverage has no sugar, Coca-Cola Co. says.
The Maine Ingredient: Ah squash, our love for you is blooming
Here are two ways to use the delicious blossoms from any summer squash.