On the plus side, the restaurant on Congress Street in Portland is never boring.
Restaurant reviews
Dine Out Maine: Barbecue from Elsmere’s enormous new smoker is s-l-o-w good
We eat our way through the new Portland branch.
Dine Out Maine: Eaux chef ‘takes off the cuffs’ and tinkers – in a Maine way – with Bayou classics
And what a mashup it is – laissez les bon temps rouler, ayuh!
Dine Out Maine: As its name suggests, Flux in Lisbon Falls embraces change
That attitude – revealed in an inventive poutine, an Asian-esque cioppino – mostly works in its favor.
Dine Out Maine: Lio serves well-prepared small plates in a mostly European vein
And they’re mostly inventive and delicious, too.
Dine Out Maine: Pepper extracts seize the taste buds and won’t let go at Locally Sauced
The Portland restaurant’s three original sauces form the skeleton of the menu, in pairings like drumsticks with blueberry-chipotle or pulled pork tacos with mango-habanero.
Maine Sunday Telegram Dine Out critic Andrew Ross talks shop
Is being a restaurant critic really the best job in the world?
Dine Out Maine: Crown Jewel on Great Diamond Island really is a jewel
Both vegetables and meat dazzle in the capable hands of chef Rocky Hunter.
Dine Out Maine: Cocktails, baked goods and barbecue are done right at Buxton Common
The restaurant also has the best biscuits north of the Mason-Dixon Line.
Dine Out Maine: After a chaotic start, Hoxbill in Camden is starting to hit its stride
The service needs some polishing, but the view is magnificent.