With fewer calories and less alcohol than beer or cocktails, hard seltzer appeals to health-conscious drinkers – and many others.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
A midseason update from the garden
Everything is early. The flowers have been profuse. Irrigation has been crucial.
Cheverus High grad develops product that’s hard seltzer adjacent
NOCA drinks are now for sale in several states.
Dine Out Maine: The Best Policy
When the paper resumes publishing restaurant reviews, honest feedback – both positive and negative – is the way to go.
OFF RADAR: ‘Take Down Portraits: Drawings and Portraits by Larry Stanton’
Book reproduces paintings and drawings by Manhattan artist Stanton together with poems by Winthrop Smith, of Augusta, imagining conversations and scenes that might have taken place in the artist’s studio
The Wrap: MOFGA store opens for the season
Mainers win specialty food awards. Lobster pizza lures diners.
Eat & Run: Fat Puppy Fusion puts flatbread to good use
The food truck stationed in Brunswick for the summer serves creative hot dogs and other handheld concoctions.
Tap Lines: The yeast among ingredients of favorite Maine beers may be the most important.
At Allagash and Maine Beer Co., those distinctive flavors are dependent on particular strains.
Children’s book celebrates the color brown in all its glory
‘Magnificent Homespun Brown’ is as joyful as the confident little girls it depicts.