The restaurant, a favorite for fans of burgers and craft beer, celebrates its 40th anniversary this month.
food
Does your (once) favorite sandwich bore you? Try a banh mi. Everyone else is.
A few years ago, most Mainers had no idea what a banh mi was. Now an explosion of the Vietnamese sandwich in New England is blowing up lunch with compelling textures and robust flavors.
Chef of one of world’s top-rated restaurants will serve it up in Down East Maine
Summers in Maine inspired Ryan McCaskey’s Acadia in Chicago. Now, Stonington is getting Acadia House Provisions.
Unusual flea market find: Puerto Rican food
A new food stand is scheduled to open Saturday at the popular Montsweag Flea Market in Woolwich.
Local grocer rolling out a new food cart in Portland
A&C Grocery Food Factory will launch Tuesday at Austin Street Brewery.
Boba’s back! Popular Asian bistro moves to downtown Lewiston
The menu is about 40% new, according to co-owner and chef Zach Pratt, but the pho is still flying — he estimates they’re serving 100 to 150 bowls a day.
Program that pays farmers to provide food for hungry Mainers threatened
State lawmakers are weighing whether to allocate $3 million to continue a hunger relief program, which buys fresh produce from 75 Maine farms, for two more years.
New restaurant coming to Wilton
“It’ll be classics with a twist; new American cuisine,” said Mary Beane, co-owner of Salt and Pepper.
When it comes to wine, this Freeport resident is now a master
Scott Tyree just became the 256th master sommelier in the world, and the first from Maine.
The Wrap: Ice cream (for all eaters), and shopping local – from farm and sea to table
A little something to sweeten your Memorial Day weekend – a new scoop shop on Portland’s West End.