A Scarborough home cook likes the Creole recipe because it easily accommodates substitutes, plus it lets eaters personalize their portions to suit themselves.
home plates
Posted inFood & Dining, Recipes
Home Plates: The Whatever School of Cooking
Cape Elizabeth resident Elaine Kahaner believes if you can read, you can cook.
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Posted inFood & Dining, Recipes
Home Plates: A father’s ‘rite of succotash’
The son of a plain-eating Mainer doctors his dad’s simple recipe.