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PublishedAugust 29, 2018
Portland Hunt + Alpine Club owners share secrets of dishing out Northern comfort
Andrew and Briana Volk's new cookbook shows how to entertain in Maine and Scandinavian styles, with an accent on fun.
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PublishedAugust 29, 2018
Coloring book from The Holy Donut a sweet way to help youngsters
'Donuts Make Me Happy' will raise money for the Center for Grieving Children and cheer hospitalized kids.
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PublishedAugust 29, 2018
The Wrap: Chocolaterie to bring tastes of France to Portland’s West End
Elsewhere in the Maine food scene, Hella Good Tacos says farewell.
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PublishedAugust 28, 2018
Trucker shortage forcing restaurants to shop local for produce
Some trade groups want to lower the minimum age for interstate truck drivers to 18.
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PublishedAugust 26, 2018
Dine Out Maine: Cocktails, baked goods and barbecue are done right at Buxton Common
The restaurant also has the best biscuits north of the Mason-Dixon Line.
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PublishedAugust 22, 2018
Aurora Provisions closing after over 20 years in Portland’s West End
The owner of the gourmet foods shop and cafe plans to focus on her catering business, she says.
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PublishedAugust 22, 2018
Portland’s restaurants feast on Bon Appetit’s City of the Year accolades
Business is up – way up – but so is the stress.
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PublishedAugust 22, 2018
New hybrid brewery/distillery will benefit Maine animal shelters
Lucky Dog will open after renovations are complete on the tasting room in Kennebunk.
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PublishedAugust 21, 2018
Grace restaurant building goes up for sale
But the current owner says she plans to keep the Portland restaurant open.
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PublishedAugust 20, 2018
Former co-owner of Zapoteca pleads guilty, pays restitution for bad checks
Thomas Bard pays more than $10,500 in restitution as well as a $1,000 fine, and serves 48 hours in jail, for the misdemeanor conviction.
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