The hole-in-the-wall on Route 111 leaves a 25-year legacy of ‘good food, good friends and good times.’
restaurant industry
Starbucks fires worker for mocking customer’s stutter
The person stuttered when giving his name, and the barista made light of it and spelled the name with extra letters.
I scream, you scream: Jury to settle bitter dessert dispute
600 lb Gorillas and Mister Cookie Face are about to square off in Boston’s federal courthouse.
Maine’s first edible insect dinner to be held Monday
Lewiston company will provide the creepy-crawley ingredients for the event at Bao Bao in Portland
Hoss and Mary to open food trailer at Congdon’s After Dark in Wells
They plan to serve up their popular ‘tasty grub’ at least five days a week this summer.
Red, ripe and new: Declare independence from tired strawberry recipes
Now that your kitchen is overflowing with the fruit, here are some ideas that go beyond the traditional strawberry shortcake.
Palettes meet palates at Portland restaurant Chaval
Artist Tessa O’Brien’s mural uses a floral theme to liven up the patio area.
Portland’s luxurious Danforth Inn on the market for $2.6 million
A co-owner says the nine-bedroom inn, where the restaurant and bar closed earlier this year, is drawing ‘national interest.’
Dine Out Maine: Black Cow has great drinks, creative but inconsistent ‘soda fountain food’
Keeping the menu focused is smart because diners can quickly grasp the restaurant’s overarching theme.
The Wrap: Restaurant-market coming to Angelone’s spot will honor legacy
Monte’s Fine Foods plans to open in February at the Washington Avenue location in Portland, with an Italian and pan-Mediterranean focus.