restaurant industry Archives - Centralmaine.com

Hoist by their own batard: The rise of Spruce Baking

Chefs Kim Rodgers and Alison Parsons on Saturday launched a wholesale baking operation in the Pepperell Mill in Biddeford.

The closures are unrelated to a foreclosure matter involving the inn and a sister property in Camden, the owners say.

by Andrew Ross March 18, 2018March 16, 2018

The restaurant is run by chef Matt Louis, a multi-James Beard award nominee.

The former operators of Hoss and Mary’s in Old Orchard Beach say they were pulled back by their devoted fans and will reopen at a new location soon.

by Mark LaFlamme Sun Journal March 15, 2018March 15, 2018

The incident in Auburn blew up into a national story when a young man at a nearby table confronted the waitress.

Alison Pray of Standard Baking Co. will compete for Outstanding Baker against 5 others.

Josh Berry’s year without meat changed the way he cooks for his customers at Union in Portland’s Press Hotel.

For one, South Portland bakery Little Biggs is expanding its kitchen and adding menu items.

The owner of Biddeford’s Biscuits & Company offers this recipe for Banded Horn Stout Brownies with Bailey’s Ganache.

by Andrew Ross March 11, 2018March 20, 2018

The well-lit building was previously the home of The Wayfarer in Kennebunkport’s Cape Porpoise village.