Cup of Kindness, anyone?
2017
Coconut, the star of many food trends, bakes up beautifully in pound cake
It basically conquers all.
Santa seem buff? Could be from hoisting all those vegan cookbooks
The latest trends in vegan cooking include aquafaba, carrot hot dogs and cauliflower.
Head chef at Scales painstakingly prepares paté en croute over 3 days
Frederic Eliot makes the rectangle of pork paté just a little more perfect each time. And the stakes are high – the smallest crack in the dough or the smallest variation in temperature can sink the dish.
Marine resources commissioner opposes task force to study addiction in fishing industry
Patrick Keliher of the Department of Marine Resources says the problem affects many industries, and fishing shouldn’t be singled out.
House bill threatens financing tool for future low-income housing, other nonprofits
Maine’s congressional delegation is trying to save a bond program used to finance affordable apartments as well as hospital and university construction.
Q&A: How the tax bill could affect Obamacare, Medicare
It could undermine the Affordable Care Act’s health insurance markets and, over time, add to the financial squeeze on Medicare.
George Smith: How to reinvigorate rural Maine
The columnist revisits a report aimed at turning things around in the struggling parts of the state.