From ‘Soup: The Ultimate Book of Soups and Stews’ by Derek Bissonnette.
2018
Posted inFood & Dining, Recipes
Recipe: Tomato Soup with Cheddar Cheese Dumplings
From ‘Soup: The Ultimate Book of Soups and Stews’ by Derek Bissonnette.
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Posted inCookbook Reviews, Food & Dining
With Christopher Kimball’s ‘Milk Street’ cookbook, the hits keep coming
‘This one is going in the rotation’ becomes a familiar refrain of our recipe tester.
Posted inFood & Dining, Recipes
Spicy chocolate brownies are a hit
And they come together in one pot.
Posted inFood & Dining, Vegan Kitchen
Vegan meat substitute dishes boogie onto the nightlife scene in Portland
The options just keep growing.
Posted inFood & Dining
Maine Oyster Co. will hold grand opening Friday
The restaurant will serve what it whimsically describes as ‘farm to slurp certified’ oysters.
Posted inFood & Dining
Maine chef serves up a cookbook for soup addicts
Chef Derek Bissonnette’s new book includes more than 300 – yes, we said 300 – recipes for soup.
Posted inMaine Voices, Op-Eds, Opinion
Maine Voices: We’re done wasting breath on the likes of Collins and Poliquin
Collins’ justification for her vote for Kavanaugh is prompting resistance groups to shift their priority to the ballot box.
Posted inBusiness, Maine
Consumers wanted it, dealers got it: Cleaner heating oil now the standard in Maine
With 99 percent less sulfur, the oil being pumped into your tank is expected to improve efficiency, air quality and save money.
Posted inElection 2018, Maine, News, Politics
Maine’s candidates for governor keeping campaign clean and low-key
The race for the Blaine House has been short on fireworks and long on civility, with one analyst suggesting that the high drama in Washington has ‘sucked all of the political oxygen out of the room.’