The University of Maine Cooperative Extension released a new bulletin for farmers and food producers on the role of communication in successful marketing.
The publication includes guidelines on good communication practices for marketing and tips for applying these skills, whether selling goods direct to the consumer or business to business.
“Communicating with Markets: A Producer’s Guide” was developed by Tori Jackson, a UMaine Extension associate professor of agriculture and natural resources; Leslie Forstadt, a UMaine Extension child and family development specialist; and Abby Sadauckas of Apple Creek Farm in Bowdoinham.
For more information, to order bulletins for 50 cents each or to download a free copy, visit extensionpubs.umext.maine.edu, call 581-3792 or email extension.orders@maine.edu.
Copy the Story LinkSend questions/comments to the editors.
Success. Please wait for the page to reload. If the page does not reload within 5 seconds, please refresh the page.
Enter your email and password to access comments.
Hi, to comment on stories you must . This profile is in addition to your subscription and website login.
Already have a commenting profile? .
Invalid username/password.
Please check your email to confirm and complete your registration.
Only subscribers are eligible to post comments. Please subscribe or login first for digital access. Here’s why.
Use the form below to reset your password. When you've submitted your account email, we will send an email with a reset code.