Letter
2023
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Posted inFood & Dining, Green plate special, Recipes
On a hot summer’s day, prepared whole grains are a cook’s best friend
Cook and refrigerate a big batch at the start of the week. When dinner time comes, no need to turn on the stove to make a cooling summer salad.
Posted inFood & Dining, Maine Gardener
Gardening: Just what the doctor ordered
Therapeutic horticulture can help people recover from illness, medical events like strokes and heart attacks, and mental health challenges such as PTSD.
Posted inColumns, J.P. Devine
On the Edge: Me, She and the ginkgo tree
Mulling how he’d like his cremated remains in a BioUrn, J.P. Devine settles on the tree he wants to help grow.
Posted inMaine Voices, Opinion
Maine Voices: Agency and hope needed to solve global warming
Tens of millions of people worldwide – many of them right here in Maine – are working on this problem in thousands of different ways.
Posted inOpinion
Commentary: Is Maine’s drive for all-electric vehicles bad climate policy?
It’s a timely question: Maine this fall will begin updating its climate plan for 2024.
Posted inArts & Entertainment, Maine
With this wig designer backstage, there will no bad hair days on the set of ‘9 to 5 The Musical’
Kevin S. Foster II designed 40 wigs for the workplace musical comedy, opening this week at Maine State Music Theatre in Brunswick.