You can save money, reduce maintenance and improve the chances that the plant will survive long term.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Seasoned farro can make a grain bowl great
Simmering the grain in tomato juice soaks it with a savory tang.
A hearty root vegetable hash for breakfast
Bacon fat-coated vegetables make this a rich treat.
Green Plate Special: Six bowls of poutine in 4 days?!
In which our columnist takes one for the team – and explains cheese curds.
Dine Out Maine: A cozy gastropub with lots of beer and approachable, beer-friendly food
At the King’s Head Pub, put yourself in the staff’s hands.
Edna Lewis’ ‘In Pursuit of Flavor’ is reissued – and it’s about time
‘Miss Lewis,’ who foraged, relied on beautiful, seasonal ingredients and abhorred kitchen waste, was way ahead of her time.
New Mexican-Salvadoran restaurant coming soon to Congress Street
Dos Naciones will open in the space formerly occupied by Local Sprouts.
‘Miss Holmes’ to open Jan. 24 in Waterville
Waterville Opera House production will be staged through Feb. 2.
OFF RADAR: ‘Olive Again’
A clean, well-lighted book by Elizabeth Strout
J.P. Devine Movie Review: ‘A Hidden Life’
‘A Hidden Life’ … a darker time.