Try to get a piece of pork that has a thin layer of fat, which helps keep the meat moist during cooking.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inLife & Culture, Lifestyle, Local & State, News, Schools and Education
Central Maine high schools set stage for Maine Drama Festival competition
Actors and technical crews from Waterville, Winslow, Lawrence and Maine Central Institute say they are working in theater arts to learn skills, enjoy camaraderie.
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Posted inFood, News
Three Maine chefs, one brewer named James Beard finalists
The winners of American food’s most prestigious awards will be announced May 2.
Posted inLifestyle, Maine Authors
BUSHNELL ON BOOKS: ‘The Havener Sisters’ and ‘Destiny’
Ardeana Hamlin releases third in historical fiction series, Carl Howe Hansen gives us a wake-up call.
Posted inCookbook Reviews, Food, Recipes
Cookbook Review: ‘The Vermont Country Store Cookbook’
It whisks a reader to the humble beginnings of an iconic store that opened in 1946 and is still going strong today.
Posted inAppel on Wine
Muscadet is not just for oysters
Let it age and it’ll surprise – and delight – you.
Posted inFood, Recipes
The Maine Ingredient: Celebrate St. Patrick’s Day with a traditional corned beef dinner
A not-so-traditional sauce adds a rich counterpoint.
Posted inFood
Three new casual eateries open in Portland
A Thai restaurant, a falafel shop and a sandwich shop serving rotisserie meats opened last week, joining fine dining Scales on the local food scene
Posted inBusiness, Food, Local & State, News
Scales tests the waters before opening in Portland
The much-anticipated dining destination of chef Sam Hayward and restaurateur Dana Street is now serving up re-envisioned New England seafood.
Posted inFood & Dining, Lifestyle, Travel
TRAVELIN’ MAINE(RS): Bath
Vibrant downtown with great restaurants well worth the stop