These restaurants have been dishing up chicken parm for decades, using old family recipes.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Dine Out Maine: Portland’s romantic, intimate Piccolo showcases a more playful, experimental side
And it’s seeing stars – 4.5 of them.
Marcy’s Diner has a new owner
The Oak Street diner celebrates its 30th anniversary Friday.
Rosemont Market butcher Elise Miller’s now a ‘Chopped’ champion
In an episode titled ‘Meat Your Match,’ Rosemont Market butcher Elise Miller wins $10,000.
The Wrap: Arrivals and departures of beloved eateries
Ten Ten Pié closes and Pizza Villa is ready to reopen.
Legislation targets Maine’s chronic waiting list for Meals on Wheels
The largely federally funded program provides healthy food and human connections that help prevent more costly hospital and nursing home stays.
Truffle maker Dean’s Sweets is expanding
In an additional space, the business can increase production and introduce new products.
Rockland’s Ada’s Kitchen to open smaller branch in Portland
Owner Jenn Rockwell hopes to have it up and running by June.
Beloved Portland lunch spot and bakery Ten Ten Pié closes
Co-owner Markos Miller would not say why.
If you think turning your yard into a wildflower meadow will eliminate the need to garden, think again
The seed companies may promise instant, maintenance-free meadows, but maybe they’ve never gardened in New England.