It’s great to have around if you’re hosting guests, too.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Arby’s owner buying Buffalo Wild Wings in deal valued at $2.4 billion
Roark Capital Group has mounted a turnaround at Arby’s since buying that chain from Wendy’s in 2011 and aims to do the same for Buffalo Wild Wings.
Dine Out Maine: BRGR Bar a fun (if uneven) spot for a messy burger
Sadly, gorgeously conceived and executed dishes sit side-by-side with others that are flawed or just plain uninspired.
Maine shrimp fishery looks unlikely to reopen in 2018
If a recommendation from a shrimp advisory committee is accepted, it will mark the fourth straight year of closure.
Saltfish cakes (aka Stamp and Go)
Start the recipe the day before you plan on serving it.
Basmati rice makes Greek-Style Rice Pilaf special
It’s a dish that can easily become a meal’s centerpiece.
The Maine Ingredient: Sure, we love Thanksgiving, but we’re devoted to the leftovers
We offer two delicious recipes to make the most of them.
Vegetable gratin lets potatoes be part of a rootsy medley
In a creamy sauce and topped by panko crumbs and cheese, it could be a Thanksgiving hit.
This French toast for brunch gives pumpkin spice a good name
When served with Bourbon Creme Anglaise, it becomes even more decadent.
This Thanksgiving, be grateful that you tried a surprising wine
Unless you really prefer same old, same old, here are ideas for tasting something new.