Life & Culture - Centralmaine.com

FDA approves genetically modified salmon for human consumption

The salmon has a gene that enables the fish to grow faster, and opponents have urged retailers not to sell the fish.

by Bill Bushnell November 19, 2015November 19, 2015

Releases from Maine authors D.A. Keeley, Marshall Dodge and Robert Bryan

The company, which started in Freeport, plans to open a brewery and tasting room in January.

Coastal Maine Botanical Gardens presents one of the largest holiday light displays in Maine through Dec. 31.

What’s Thanksgiving without a cranberry mold and green bean casserole? We’ve gathered a few recipes for the upcoming holiday.

by Brooke Dojny November 18, 2015November 18, 2015

Side dishes made with root vegetables are traditional favorites for the Thanksgiving feast.

Press Herald staffers share some Thanksgiving traditions and tell how they evolved.

Until one day they didn’t.

One family celebrates the harvest holiday meal with an animal they raised themselves.

But don’t try getting a precise recipe out of Mom.