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PublishedDecember 2, 2018
How did professor Stephen Coghlan study the human cost of homesteading?
He relied on a test subject very close to home.
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PublishedNovember 30, 2018
Electronic fishery monitoring gets big boost in Gulf of Maine
A pair of private foundations and the National Oceanic and Atmospheric Administration will fund data collection efforts across the country, including a project to monior the Gulf of Maine's groundfishery.
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PublishedNovember 18, 2018
Gardeners – need some reading material for the long winter ahead?
Put down your trowel and pick up a book.
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PublishedNovember 11, 2018
Composer creates a classical ode to the Allagash
Nate Saunders first saw the Allagash Wilderness Waterway as a teenager.
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PublishedNovember 11, 2018
Cut evergreens now
Decorate later.
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PublishedNovember 11, 2018
Who needs Christmas lights when you’ve got blossoms for the holidays?
A primer on poinsettia, a course on cacti and an analysis of amaryllis.
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PublishedNovember 11, 2018
Fresh or frozen fish? The answer may surprise you
A long-standing myth about frozen seafood purports that it is of poor quality because freezing is the seafood industry's way to prevent aging fish from going bad.
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PublishedNovember 4, 2018
Climate anxiety: A strain of emotional stress is on the rise
The most common prescription is to go local and go outdoors, mental health professionals say.
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PublishedNovember 4, 2018
Columnist Tom Atwell recaps the gardening season
2018 brought too few red peppers, too many ravenous squirrels, and the perfect number of pretty poppies.
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PublishedNovember 4, 2018
Homegrown: South Paris entrepreneur creates room and linen spray scents
Kim Perry started working with essential oils and herbs 20 years ago.
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