Maine needs to replace the jobs it has lost with the decline of traditional uses.
December 2018
Posted inFood & Dining, Green plate special, Recipes, Source
Recipe: Goat Cheese and Dried Fruit Truffles
This recipe makes 28-31 truffles.
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Posted inReal Estate
West End Homes’ Stories Shared by Family, Landmarks
No. 96 Emery St. has been in the Napolitano clan since 1951; No. 94, since 2007.
Posted inOutdoors, Sports
Hunting: Hare hunting can be rewarding
When properly prepared, hare makes excellent table fare.
Posted inGrow, Life & Culture, Source
Grow African violets
They’re not the easiest plant, but their blooms make the effort worth it.
Posted inHomegrown, Life & Culture, Source
Homegrown: Eggnog comes locally in many forms
There’s the farm-fresh version, and the knock-your-socks-off version, with … additives.
Posted inLife & Culture, Source
Get busy getting fired up for winter solstice
The solstice is this Friday, and you can celebrate in Harpswell.
Posted inLife & Culture, Maine Gardener, Source
Wintry weather and frozen earth got you down? Plan a gardening trip
Just thinking about exotic places with gorgeous gardens can keep you sane till spring.
Posted inFood & Dining, Green plate special, Life & Culture, Recipes, Source
When weather’s frightful, be fruitful
Come winter, which is the more eco-conscious option for Maine eaters – dried fruit or fresh fruit?
Posted inOutdoors, Sports
Maine considers additional protection for wild trout waters
As IFW looks at a new law about using live fish as bait, fishermen hope they approach one wisely.