As climate change alters conditions for Maine’s flora, the arboretum experiments with non-native trees to figure out which species could thrive in warmer conditions.
2023
Posted inFood & Dining, Green plate special, Recipes
Radicchio – the leafy vegetable that’s almost too pretty to eat
But get over that. It’s also delicious, in season now and available from your local farmer.
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Posted inFood & Dining, Maine, News
What do Mainers say when it comes to the ethics of eating lobster? Pass the butter
Whether the fishery is harming the endangered right whale is a matter of vehement debate, but local chefs, restaurateurs, fishmongers and ordinary people are still cracking into Maine’s iconic crustacean.
Posted inColumns, J.P. Devine
On the Edge: No tooth fairy for you
Joking around in the dentist’s chair will put a smile on your face, J.P. Devine writes.
Posted inOutdoors, Sports
Want to escape the crowds, and save money? Try night skiing
The vast majority of Maine Alpine areas offer night skiing – and nearly half offer deals that top the day ticket pass.