Nezinscot Farm serves a menu of breakfast and lunch items made with uber-local ingredients.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
‘Scream’ scares off ‘Spider-Man’ with $30.6M debut
“Spider-Man: No Way Home” was No. 1 for a month.
Maine Gardener: What could be ahead in the gardening world for 2022?
A shortage of larger saplings and shrubs, as well as a shortage of workers to help tend your garden. Also, a bit of fun while you wait for winter to end.
Green Plate Special: When you waste food, you waste a lot of (your own) money
If helping the environment can’t persuade you to waste less, maybe helping your pocketbook can.
Here’s how to improve a bacon burger
Add peanut butter. Honest to God.
Pope Francis spotted visiting record store in Rome
A Vatican reporter was in the right place at the right time to record the unannounced stop this week.
BUSHNELL ON BOOKS: ‘Five Tuesdays in Winter’ and ‘Winter: Notes and Numina from the Maine Woods’
A new short-story collection from Lily King and the sixth book from award-winning nature columnist Dana Wilde
Maine might permanently let restaurants sell to-go alcohol
The businesses have been able to sell alcohol through takeout and delivery during the COVID-19 pandemic if it’s accompanied by a food order.
Tap Lines: Barleywines sit well with sitting around
Maine brewers make versions of the bear of a beer that represent the style’s range.
Vegan Kitchen: Save money, save your health, save the world, eat vegan!
A new study from researchers at Oxford University says eating vegan, in developed countries, costs consumers far less than eating a traditional western diet does.