The singer/songwriter talks about his new album and the challenge of getting it out there.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Things to Do
Bar Guide: A drink for every room in your at-home pub crawl
Have a Highball in the attic and a Rusty Nail in the tool shed.
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Posted inFood & Dining, Restaurant reviews
Dine In Maine: Recreate the sounds of dining out while you’re dining in
These Spotify lists from some favorite Maine restaurants (and a favorite Maine restaurant critic) are here to help.
Posted inFood & Dining, Maine Gardener
Maine Gardener: What happens to community gardens when the community is 6 feet apart?
Towns are wrestling with how to make community garden plots – and gardeners – safe. Sharing tools is history.
Posted inFood & Dining
Cooking with snails? Ants? Baby formula?
Mainers digging deep into their pantries and refrigerators are finding unusual ingredients to cook with during the COVID-19 pandemic.
Posted inFood & Dining, Green plate special, Recipes
A centuries-old fermented Asian flavoring is finding fans in Maine
Made from mixing mold with grains or beans, “Koji is an enzymatic action hero” that will kick your cooking up several notches.
Posted inJ.P. Devine, Life & Culture, Movie Review J.P. Devine, Things to Do
J.P. Devine Movie Review: ‘Unorthodox’
Four-part series a strange and wonderful fairy tale of a world.
Posted inArts & Entertainment, Food & Dining
Rachael Ray tapes show from home, makes $4 million virus donation
Her husband, John Cusimano, is now the cameraman, producer, cocktail maker and musical guest.
Posted inLife & Culture, Maine Authors, Uncategorized
OFF RADAR: ‘Three Things I Know Are True’
Betty Culley’s book is marketed as a young-adult novel. But trust me, this book is for adults.