A Connecticut group provides free skiing and snowboarding lessons to first-time adaptive skiers.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Chef David Levi’s Italian restaurant reopens as Trattoria Fanny
Formerly known as Rossobianco, the new restaurant will serve more casual, affordable fare in larger portions.
Theater Review: ‘Shedding Light’ is a timely show and a high point for Footlights
The two-person show touches on race, religion and more, driven by two excellent performances.
Jake Tapper’s novel ‘The Hellfire Club’ hits shelves in 2018
1950s Washington, D.C., is the backdrop for the CNN’s anchor’s fiction debut.
CBS fires Josh Elliott over anchor’s surprise announcement
The newscaster stuns network executives after saying he’d no longer be a regular on its streaming service.
And a Grammy goes to … Freeport’s Drew Taggart of The Chainsmokers
Taggart and Alex Pall are honored for best dance recording, capping a successful year for the pop duo.
Watch: Melissa McCarthy brings Trump White House back to ‘SNL’
Melissa McCarthy reprises her unhinged, seething Sean Spicer character.
Dine Out Maine: Schulte & Herr’s homey German food is a home run
The 24-seat West Bayside dining room is still thriving – despite not having a liquor license.
Farmers, cooks and food pros learn how to make masa from Maine-grown flint corn
Can you say nixtamalization? It’s the process that makes the corn more healthful.
FoodCorps is doing its part to get kids to eat their vegetables
Beet salad, quinoa and hummus are replacing pizza on the school lunch trays in Maine as the organization works to change students’ eating habits.