For Mardi Gras, or any Tuesday, it’s a meal that gives a lot for little cost.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Feeling better about Bordeaux, thanks to 2010
You don’t need to be rich or a name-dropper for these wines.
Chicken in a sauce: Easy dishes that won’t put you in a stew
Dark meat works best for these poultry recipes.
Goodbye to warnings about cholesterol in most diets
A panel drafting new guidelines follows an evolution of thinking among many nutritionists: that for a healthy adult, cholesterol intake may not significantly increase the risk of heart disease.
Kraft’s Capri Sun drinks to drop high-fructose corn syrup
The reformulated drinks started shipping to retailers this week and should start appearing on shelves nationally in coming weeks.
Have it your way with a mix and match take on mac and cheese
Potato chips, jalapenos, or fresh herbs customize a classic.
Dine Out Maine: The Black Birch in Kittery
Find comfort food with a few surprises and pickles that are worth the price of admission.
Looking to make a healthy change? Fill up on broccoli
But the go-to winter vegetable doesn’t have to be boring.
Cocktails go sky high as airline spirits options take off
Flying may not always be pleasant, but on the drinks cart at least, things are looking up.
TRAVELIN’ MAINE(RS): Dinner and a show in Waterville
At Amici’s Cucina we were transported to Tuscany. But it was only a short walk to the Waterville Opera House for another great performance.