The wheat used to make the flour has been linked to an ongoing outbreak of E. coli infections.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining
The Wrap: Al fresco dining, second locations and cider on tap
And this month, Otto celebrates 10 years and 10 towns.
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Posted inFood, Recipes, Uncategorized
Supersize your falafel into a burger
If you like falafel, you’ll love this falafel burger. (Does everything taste better if you call it a burger?)
Posted inCookbook Reviews, Food, Uncategorized
‘Prep-Ahead Breakfasts & Lunches’ guides a meal prep newbie
Alea Milham’s cookbook includes helpful instructions on storing and reheating every dish.
Posted inFood & Dining, Recipes
To brighten scallops, why not try a sugar snap pea slaw?
Sliced snap peas, juicy English cucumbers and peppery radishes get together for a fresh, crunchy accompaniment to seared sea scallops.
Posted inBusiness, Food & Dining, Local & State, News
Chef of one of world’s top-rated restaurants will serve it up in Down East Maine
Summers in Maine inspired Ryan McCaskey’s Acadia in Chicago. Now, Stonington is getting Acadia House Provisions.
Posted inFood & Dining, Green plate special, Lifestyle
Learning to love lovage
Though it was a cure-all in ancient Rome and Greece, Americans today rarely use lovage. It is strong but tasty and has many excellent uses in the kitchen.
Posted inFood & Dining, Lifestyle
Portland Wine Week returns in mid-June with tastings, dinners and seminars
This year, the emphasis will be on women in the wine industry, locally and farther afield.
Posted inFood & Dining, Lifestyle, Recipes
Rhubarb lovers unite! (And everyone else can eat dirt)
As a wise food writer once said, ‘In my world there is no such thing as too much rhubarb!’
Posted inFood & Dining, Restaurant reviews
Dine Out Maine: A celebrated Manhattan chef comes home, which is excellent news for diners
Nina June’s Sara Jenkins has deep ties to Italy and Maine and both are deliciously evident on the plate at her Rockport restaurant.