The world-famous Italian restaurant in London offers simple, perfect fare.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood & Dining, Green plate special, Source
Converts to kale: Here’s a way to use the stems, too
To make the tough stems tender, you need just one easy technique.
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Posted inFood & Dining
Stop, thief! From cutlery to paintings, restaurant diners help themselves to more than food
Tempted by that cute little pepper grinder? Please don’t steal it, restaurateurs plead.
Posted inBusiness, Food & Dining, Life & Culture, Nation & World, News
Panera closes last of its pay-what-you-wish cafes
For obvious reasons, the venture was not seen as viable.
Posted inBusiness, Food & Dining, Maine
The Wrap: Portland native, entrepreneur to open Gorham wine bar
Austin Street Brewery has opened a new location at 115 Fox St., and Maine Beer Co. plans to open an expanded tasting room on March 9.
Posted inFood & Dining, Green plate special, Recipes, Source
Recipe: Mixed Frozen Fruit Curd
This dish makes a great pick-me-up.
Posted inFood & Dining, Source
Now seeking Source Award nominees
The awards recognize those working to make Maine a greener, more sustainable place.
Posted inCookbook Reviews, Food & Dining, Recipes
‘Skillet’ tempts readers with one-pan wonders, engaging recipes
From the frying pan into the buyer?
Posted inFood & Dining, Maine Gardener, Source
Lots of trees in Maine. Unfortunately, lots of pests, too
At Grow Maine Green Expo, experts discuss ways to slow down the spread of many destructive insects.
Posted inFood & Dining, Green plate special, Source
Skip grocery shopping this week. Try eating the freezer
What you’ve stashed away could be the makings of an energy-saving dinner.