Portland may be one of the East Coast’s ultimate foodie towns, but a great foodie restaurant, this is not.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Still comfort food, but this Southern pea salad has kick
Peppers make it punch well above its weight class.
Maine chefs pull out all the stops for their moms on Mother’s Day
It’s one of their busiest days of the year, but many chefs still make spoiling mom a priority.
Customers want vegan food, and national restaurants are responding
Even burger chains are adding meatless burgers to their menus.
The Wrap: Belly up to Kennebunkport’s lobster bar
David’s KPT has been reincarnated as The Boathouse Restaurant, featuring chilled lobster tail and lobster tacos.
‘The Curry Guy’ helps you re-create favorite Indian restaurant dishes at home
But you’ll need a lot of ingredients, sub-recipes and time.
Try this eggplant and chicken marinara, a one-dish-wonder
Roasting the eggplant makes it flavorful while keeping the fat content in check.
Healthy, quick and yummy: Grilled Halibut with Caper Butter Sauce
In 20 minutes, you can have summer on the plate with fish.
Maine chefs’ moms tell all for Mother’s Day
Some got breakfast in bed and knew their child would one day rule the kitchen, while others watched their offspring’s interest in the culinary arts slowly rise like a souffle.
Maine baker misses out on James Beard Award
Alison Pray of Standard Baking Co. in Portland was the only Mainer to be selected as a finalist this year.