The awards honor New England cookbooks and food books.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining, Life & Culture, Maine
For diners in Maine, gourmet burger trend sizzling hot
Specialty restaurants proliferate in Maine as appetites grow for new spins on an American classic.
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Posted inFood & Dining, Green plate special, Recipes, Source
Recipe: Honeyed Strawberry Sorbet
This dessert requires an ice cream maker.
Posted inFood & Dining, Life & Culture, Restaurant reviews
Dine Out Maine: Few standouts, but plenty of decent options at Scarborough’s first restaurant/brewery
About a year old, Nonesuch River Brewing is already part of the community
Posted inFood & Dining, Green plate special, Source
Wild strawberries are here, there and everywhere
Until you need them to make strawberry sorbet, when they’re nowhere to be found.
Posted inFood & Dining, Life & Culture, Maine, News
Lewiston chef will compete on Food Network’s ‘Chopped’
Zachary Pratt, 26, of Boba, an Asian fusion restaurant, will appear in an episode televised July 3.
Posted inBusiness, Food & Dining, Maine, News
Producers have tons of Maine blueberries in their freezers, and now the government’s going to buy them
The USDA’s $9.4 million purchase of 8.9 million pounds gives growers a chance to move their surplus crops.
Posted inFood & Dining, Vegan Kitchen
Ever heard of veganic farming? Neither had we
But it may be the next big thing in farming.
Posted inFood & Dining
The Wrap: Smokehouse restaurant slated to open in Buxton
And a block party, more openings and more beer are on the horizon.
