A mother’s attempt to teach her son kitchen self-sufficiency runs into some snags.
Food & Dining
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inFood, Green plate special, Recipes, Source
Garden herbs that bolt early still have plenty to offer
From flavored oils, to broths, to holiday drinks, there are lots of uses for the stems and flowers.
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Posted inFood, Restaurant reviews
Dine Out Maine: Somerset Tap House serves perfectly average fare
It’s kitchen-by-committee inside Portland’s Whole Foods.
Posted inFood, Recipes
Tomatoes are stars of BLT as a chilled soup
It’s a flavorful and cool alternative that includes all the key sandwich ingredients.
Posted inFood, Recipes
Use of old bread in panzanella a gift of good sense from Italy
Combining stale baked goods with fresh summer produce is a tasty way to reduce waste.
Posted inFood, Recipes
Doctors throw party to accentuate appeal of Earth-friendly food
The delectables and demonstrations at the Physicians for Social Responsibility event seek to show guests healthier eating choices for the planet.
Posted inFood, Recipes
Take right veggies, add some zingy sauce and roll with it
Rice paper wraps give you the option of salad as a finger food.
Posted inFood, Recipes
Maine Ingredient: Nothing beats baking for bringing out best in blueberries
The Best Muffins and blueberry cobbler will get you started.
Posted inAppel on Wine, Food
Oregon winemaker dials it up to 11 with ‘Spinal Tap’ tribute
Tributes to the classic mock documentary are just the start of Teutonic Wine Company’s appeal.
Posted inFood, Recipes
Tune into summer Olympics with Brazilian shrimp casserole at hand
The many cultures of the Games’ host country season the blend.