Seaweed supplements could just help save the planet.
Recipes
Posted inFood & Dining, Recipes
Put down that takeout menu: Stir-fry basics for home cooks
For every home cook happily tossing together a stir fry at home, there are a dozen would-be stir fryers wanting to try it but reaching for the takeout menu.
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Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: Better soil for better food? There’s an app for that
Debuted by Wolfe’s Neck Center in Freeport, it helps farmers grow healthier food.
Posted inFood & Dining, Recipes
With just a few ingredients, you can make pumpkin spice lattes at home
After all, tis the pumpkin spice season.
Posted inFood & Dining, Recipes
Tomatoes and apples are at their peak. Here are 2 delicious ways to use them
The temperature has dropped, you can turn on the oven again. For brunch, try baked chilaquiles and a tender apple cake.
Posted inCookbook Reviews, Food & Dining, Recipes
When perfection is the goal, this cookbook makes it easy as pie
Overcoming a fear of making pie crusts unleashes this writer’s love of making pies. ‘The Perfect Pie’ provides loads of inspiration.
Posted inFood & Dining, Green plate special, Recipes
Green Plate Special: Food for Thought tour in Portland delivers on its promise
Eat well and learn Maine’s food systems, bite by delicious bite.
Posted inFood & Dining, Recipes, Religion and Values
What I learned about life from cleaning out my freezer
A Rosh Hashanah resolution yields many universal truths – and a honey cake.
Posted inFood & Dining, Recipes
Surprise, green tomatoes can make a great cake and a main dish
Use up your bounty in an old-fashioned dessert or a tasty and unusual vegetarian dinner.
Posted inFood & Dining, Recipes
Green tomatoes add zest to beef stew, address gardener’s dilemma
Wondering what to do with all those unripe tomatoes? Here’s one tasty, comforting answer.