And the recipe for White Bean & Basil Cakes is a keeper.
Food
Food, dining and restaurant news from the Kennebec Journal and Morning Sentinel.
Posted inBusiness, Food & Dining, Local & State
Two landmark Italian eateries in Portland area closing, another relocating
Anjon’s Italian Restaurant in Scarborough is shuttered, and Maria’s will replace Espo’s Trattoria location in Portland.
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Posted inFood & Dining, Local & State
‘Restaurant: Impossible’ returning to Uncle Andy’s next week
The South Portland diner got a makeover in 2014 from the Food Network show, and Monday the crew is coming back to see how things are going.
Posted inBusiness, Food & Dining
The Wrap: Buy locally raised meat for the fall, and learn about honeybees
Plus, we offer a short preview of Harvest on the Harbor.
Posted inBusiness, Food & Dining, Things to Do
Fisherman’s Catch is a great place to catch a quick lunch
Diners on a budget will find lots to choose from, including seafood sandwiches, seafood tacos and lunch combos.
Posted inAmy Calder, Columns, Food & Dining, Local & State, Morning Sentinel
Amy Calder: The magic of The Lost Kitchen
Amy Calder sings the praises of the farm-to-table eatery in the tiny town of Freedom that has a huge following nationally.
Posted inFood & Dining, Recipes
Try these wok-roasted mussels with lemongrass, cilantro and garlic toast
The recipe comes from a recent cookbook from Boston’s Myers+Chang restaurant.
Posted inFood & Dining
Henry Ford, soybean visionary. Yep, that Henry Ford
Cars are partly to blame for climate change. A diet of beans can help combat it. The two intersected nearly a century ago with onetime Maine summer resident and industrialist Henry Ford.
Posted inFood & Dining, Recipes
Winging it: On game day, enjoy this classic with a modern twist
Chicken wings have long been associated with football season, but the popular snack has stepped up its game with a variety of sauces from the wonderful to the weird.
Posted inFood & Dining
From feta to American slices, a ranking of cheeses by healthfulness
Cheese lovers rejoice! Research is starting to suggest dairy fats may have a neutral-to-positive effect on the heart.