The orphaned ‘Faron Goss’ struggles to overcome his haunted childhood in a tight-knit lobstering community.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Maine Gardener: A new tactic being considered to combat the spotted wing drosophila
The pest destroys as much as 30 percent of Maine’s blueberry crop annually.
‘Foodtopia’ and the fifth wave: Maine’s millennial farmers stand on the shoulders of their forebears
Maine author Margot Anne Kelley’s new book explores historic back-to-the-land movements and how they helped today’s young breakaway farmers succeed.
Green Plate Special: Using powdered alliums isn’t cheating when you make them yourself
Garlic and onion powder aren’t just conveniences. In this meatball recipe, they’re needed flavor boosters.
Plans for Augusta bagel shop in former mill building draw praise for community focus
Sand Hill Bagel Co. developers hope the shop, which is slated to open next spring in the last remaining building of the former mill, will become one with the neighborhood and city park.
BUSHNELL ON BOOKS: ‘Benjamin Franklin Butler’ and ‘On the Wrong Side of the River’
A fabulous biography of ‘Colby’s most important Civil War-era alumnus,’ and stories from a Maine Guide
Farmington Fair to have a ‘good array of vendors’
Annual event will be Sept. 18 to 24 with most buildings not opening until noon on weekdays.
AUTHOR EVENT: Kathleen Stone
Chat with Champions talk focuses on ‘They Called Us Girls’
Bedside table: A book to convert even the nonfiction reader
Book recommendations from readers.
Green Plate Special: At farmers markets, great deals are a growing trend
In these days of rising inflation, a new report finds that local producers’ prices are now competitive with those at grocery stores.