A basketball philosopher’s life well-lived.
Life & Culture
Arts, entertainment, food and books news from the Kennebec Journal and Morning Sentinel.
Posted inFood, Recipes
Black sesame seeds make monkey bread more exotic
The small ingredient plays a large role in Eastern cultures.
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Posted inFood, Recipes
For real fall flavors, get your winter squash on the grill
This recipe with cranberry-sage butter might become your go-to preparation.
Posted inAppel on Wine, Food
The wines of Mallorca that make it to Maine are remarkable
They manage to be at once innovative and traditional.
Posted inCookbook Reviews, Food
‘400 Healthy Recipes: Easy, Delicious, Low-Calorie,’ by the editors of Good Housekeeping
Pad Thai is easy to make (and healthy). Who knew? Now you don’t have to wait to go out to a restaurant to eat it.
Posted inFood, Vegan Kitchen
Vegetarian Kitchen: What’s pizza without cheese and pepperoni? A slice of plant life
Here are three recipes for pizza using unlikely pizza ingredients like tempeh and tofu.
Posted inFood
At a pop-up dinner in Brunswick, the devil is in the details
Food writer and some-time chef Christine Burns Rudalevige and a partner open a restaurant for a night.
Posted inFood, News
Maine restaurants to honor veterans, active-duty military with discounts, free food
Wednesday’s annual expression of thanks includes free lunches, desserts and coffee for men and women who have served in the armed forces.
Posted inFood
There’s an airtight case for glass and plastic storage
With Thanksgiving on the horizon, it may be time to stock up on some new containers.
Posted inFood, Source
Will hydroponics dilute the meaning of organic?
The word has always meant far more than just avoiding toxic chemicals.