Here’s how he does it in the key of sustainability.
Source
Yes, you CAN recycle that!
You’ve mastered paper, glass and plastic. But on this Earth Day, you’re wondering where to best ditch those old Christmas lights, antiquated cellphones, half-used paint cans, alkaline batteries, scorpion brooch and microwave. Surely not the trash. We’ve got answers.
Conventional wisdom says Italian ’00’ flour, durum wheat are gold standard for pasta
But can Maine’s locally grown and milled flours work in their stead?
Our garden columnist plots out the growing season ahead
He has high hopes for a new larkspur and debates how to allot tight garden space.
Gardiner meat processing company’s bankruptcy filing a blow to farmers
Central Maine Meats, open barely three years, held promise for the local food economy.
Nature Conservancy in Brunswick brings the outside inside
Its office hits a new standard for green building that’s positively biophilic.
Ban by ban and bag by bag, Maine municipalities making a difference
This also helps move the state toward adopting more comprehensive legislation.
Here’s how to container garden through the seasons
Start now with spring.
Alan Stearns aims to protect everything from deer yards to paddling paradise
He’s the executive director of the Royal River Conservation Trust.
Is it a wooden vase, or a woven basket?
Jack Lilley’s basket illusion vases are works of art.