Make them in just a few minutes.
environment
Posted inFood & Dining, Maine Gardener, Source
To grow (seedlings) or not to grow? That is the question
An inveterate gardener decides – gasp! – to save himself trouble and just buy seedlings.
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Posted inLocal & State, News
‘Skip the Straw’ campaign gains momentum in Kennebunk
The Planeteers of Southern Maine says 51 businesses have pledged to eliminating the use of plastic straws by Earth Day on April 22.
Posted inOutdoors, Sports
Birding: A collaborative project reveals secrets of the snowy owls
Just what are they doing at the Great Lakes in winter?
Posted inFood & Dining, Green plate special, Source
Skip grocery shopping this week. Try eating the freezer
What you’ve stashed away could be the makings of an energy-saving dinner.
Posted inNation & World, Politics
EPA scaling back pollution enforcement under Trump
The agency is taking a new tack with polluters, giving states more of a role in regulation and enforcement and stressing education and voluntary compliance.
Posted inNation & World
Study finds Himalayans will lose a third of glaciers by 2100
If global efforts to curb climate change fail, the impact rises to two-third melt.
Posted inLocal & State, News, Politics
Mills nominates outdoorsman to Board of Environmental Protection
Robert Duchesne, a former 6-term Democratic lawmaker from Hudson, is an outdoor columnist and registered Maine Guide who chaired the environmental and fish and wildlife committees during his legislative tenure.
Posted inOutdoors, Sports
Birding: Christmas count recap No. 3
The birds are accounted for, and for birders, the holiday season is officially over.
Posted inFood & Dining, Green plate special, Recipes, Source
Summer salads may get all the love, but Maine’s (long) winter has something to offer
Take at least one root vegetable and try techniques from raw to roasted.