Food editor Peggy Grodinsky attempts to make the buttery Indian flatbread, an item on her 2025 culinary bucket list.
food
Posted inBusiness, Food & Dining, Local & State, News
New Winslow eatery opens in former Lobster Trap restaurant
Rex’s Riverside Grill at 21 Bay St. opened Friday for takeout meals, and owner Jeffrey Daigneault is working to add a sit-down restaurant and pub.
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Posted inBusiness, Community, Food & Dining, Local & State, News
Rusty Lantern store, gas station proposed for Waterville’s Main Street
Three buildings at 220, 222 and 224 Main St. would have to be demolished to make way for the development.
Posted inAmy Calder, Columns, Local & State, News
Good gourd: Celebrating all things pumpkin | Column
Sunday, Oct. 26, is National Pumpkin Day.
Posted inBusiness, Food & Dining, Leslie Bridgers, Local & State, News
New Portland restaurants are leaning into nostalgia | Column
Familiar food and a timeless look are trending.
Posted inBusiness, Local & State, News
Mice to blame for Waterville eatery’s closure
Governor’s Restaurant & Bakery on Main Street hired a pest control company and is cleaning and sanitizing the building.
Posted inAmy Calder, Columns
Waterville writer attempts to mail Chinese food | Column
Performing a good deed before fully vetting the process can lead to unintended consequences, Amy Calder writes.
Posted inBusiness, Local & State, News
Changes coming to Waterville, with businesses seeking to relocate, expand
Changes coming to downtown Waterville signal continued growth in both business and residential sectors, officials say.
Posted inBusiness, Local & State, News
After more than 3 decades, the Taste of Waterville has reached its end
The annual Taste of Waterville, which brought thousands to downtown to dine, see old friends and listen to live music, has been discontinued. Organizers are considering options for future events.
Posted inLocal & State, Morning Sentinel, News
What to do at Winslow’s 54th annual blueberry festival
The Winslow Congregational Church’s free festival, which raises money for the church’s humanitarian efforts, is set for Aug. 8-9, with live music, arts and crafts, a lawn sale and plenty of blueberry baked goods.