A Portland franchise of Copper Branch will be located in Canal Plaza.
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Posted inBusiness, Food & Dining, News
Mexican burrito restaurant to open in Old Port
Jefe Juan’s is a new project from the owner of Mash Tun, a restaurant and bar in the Old Port.
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Posted inBusiness, Food & Dining
The Wrap: New ramen shop coming to Portland, JP’s Bistro moving, and ‘Truck or Treat’
Would you be willing to lock away your cellphone while you eat? That’s what 1 chef wants you to do at the ramen shop he’s set to open on Washington Avenue.
Posted inLocal & State
CANstruction in Waterville drives central Maine food drive
Workplace teams get creative in effort to end hunger.
Posted inBusiness, Food & Dining
Cooking with cannabis has come a long way since your parents’ pot brownies
Once retail sales of marijuana begin in Maine, probably next year, home cooks will have a new ingredient to play with in the kitchen. Here’s advice from people who have been making edibles for years.
Posted inBusiness, Food & Dining, News
As Maine’s climate warms, what’s on the menu likely will change
Chefs and scientists offer opinions on what we’ll be eating in 50 years.
Posted inBusiness, Food & Dining, Local & State, News
Dysart’s restaurant won’t be open 24/7 anymore
The popular pit stop off Interstate 95 in Hermon known for classic diner food will close for 5 hours overnight starting Oct. 1.
Posted inBusiness, Food & Dining
The Wrap: Italian restaurant shake-up, Primo lobster rolls, and Open Winery Day
Luke’s Lobster teams up with well-known chefs nationwide, asking them to put their own twist on a Luke’s lobster roll for charity.
Posted inFood & Dining, Local & State
Ready, set, bake! Fairs give home cooks a chance to get creative
Several who regularly enter the food contests at the Cumberland County Fair and the Fryeburg Fair share their experiences.
Posted inBusiness, Food & Dining
The Wrap: Buy locally raised meat for the fall, and learn about honeybees
Plus, we offer a short preview of Harvest on the Harbor.