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PublishedFebruary 16, 2022
The Wrap: New restaurants and food shops, fundraisers, Ninety Nine reasons to love Maine spuds
New restaurants to open in Biddeford and Portland, a happy hour to help fire victims, and Ninety Nine restaurants in New England to serve Maine potatoes exclusively.
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PublishedDecember 1, 2021
UMaine to establish farm-to-school institute
Federal funding will help pay for the new institute to connect schools in the state with locally grown food and help educate rural students about nutrition.
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PublishedSeptember 7, 2021
Maine’s restaurant labor shortage intensifies as student employees return to school
Some businesses are cutting back operating hours to deal with the sudden loss of workers.
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PublishedAugust 13, 2021
Pearl Kennebunk closes amid pandemic’s ‘ripple effects’
The restaurant, owned by the same chef who introduced New Yorkers to lobster rolls, is another victim of the pandemic.
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PublishedAugust 11, 2021
The Wrap: Pasta pause, downtown doughnuts and a Greek revival
Grab Italian cookies this weekend and buy tickets for an old-fashioned southern BBQ and fish fry.
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PublishedJuly 31, 2021
Making whoopie pies is a growing business in South Portland
Cape Whoopies are now on shelves in Wegmans Food Markets in Massachusetts, and soon could be in all 106 of the high-end supermarkets across the Northeast and mid-Atlantic states.
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PublishedJuly 21, 2021
Readfield kicking off food recycling program Saturday
A total of 500 high quality composting buckets will be available during the event, which will also feature a food drive for the Maranacook Food Pantry.
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PublishedJune 16, 2021
Cousins Maine Lobster owner lands another Food Network show
Sabin Lomac is the host and a judge on 'Grill of Victory,' a barbecue competition premiering Monday.
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PublishedMay 30, 2021
New Cape Elizabeth nonprofit feeds the hungry while helping farmers
Farms for Food Equity buys surplus produce from Maine farms and distributes it to local food banks.
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PublishedMay 12, 2021
Gordon Ramsay’s tour of the midcoast to air in June
An episode of his National Geographic show, 'Uncharted,' will feature Ramsay foraging for and cooking with Maine ingredients.
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