The restauranteurs have bids on multiple locations in Brunswick, Portland, South Portland and Lewiston.
maine restaurants
As Maine’s climate warms, what’s on the menu likely will change
Chefs and scientists offer opinions on what we’ll be eating in 50 years.
Dysart’s restaurant won’t be open 24/7 anymore
The popular pit stop off Interstate 95 in Hermon known for classic diner food will close for 5 hours overnight starting Oct. 1.
The Wrap: Italian restaurant shake-up, Primo lobster rolls, and Open Winery Day
Luke’s Lobster teams up with well-known chefs nationwide, asking them to put their own twist on a Luke’s lobster roll for charity.
The Wrap: Buy locally raised meat for the fall, and learn about honeybees
Plus, we offer a short preview of Harvest on the Harbor.
Fisherman’s Catch is a great place to catch a quick lunch
Diners on a budget will find lots to choose from, including seafood sandwiches, seafood tacos and lunch combos.
Winging it: On game day, enjoy this classic with a modern twist
Chicken wings have long been associated with football season, but the popular snack has stepped up its game with a variety of sauces from the wonderful to the weird.
The Wrap: A shot at free pizza for a year, and a steep dinner check for 65
The new owner of Pat’s Pizza plans to open a speakeasy and give away lots of pizza, and a fundraiser for hungry youths is looking for benefactors who will pay handsomely to feed them.
Tables turning in Portland’s restaurant scene
As several iconic spots close, other restaurants on verge of expanding, locating in the city
New owner plans to add speakeasy to Pat’s Pizza Old Port
Mike Lizotte is also planning to renovate the dining room of the restaurant on Market Street and give free pizza for a year to the first 100 diners.